Vegan Food & Drink

Whether you’re flexi, veggie, pescetarian, or vegan, we can all reap the benefits of a diet with less meat. Some of the most common benefits of eating less meat include: better heart health, lowered blood pressure, and reduced risk of diseases such as cancer and type 2 diabetes.

Going plant-based can also drastically reduce your carbon footprint which makes it one of the best ways to live more sustainably! Cattle farming produces 14.5% of all greenhouse gas emissions with 1kg of meat producing the equivalent of 36kg of CO2. Eating just one meat-free meal per week could reduce UK emissions by 8.4%, the equivalent of 50 million tonnes!

Here at Veo, we’re all about promoting products that are healthy, kind, and sustainable so our Food & Drink section (as well as everything else on our site) is 100% vegan as standard!