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Dark Vegan Rose & Almond Chocolate Bark

A 70% intense dark chocolate is made from carefully selected cocoa beans using production processes that have been perfected over time. Its delicate notes of jasmine are complemented by the appealing undercurrent of coffee and humus.
Cacao origins: Ecuador. A 70% dark chocolate with an intense bitter cocoa taste well balanced with a pleasant citrus note.
 

%70 Dark Chocolate Bar

The hazelnut is a wonderful nut that is from the Corylus tree and is grown in Turkey. Hazelnuts have a sweet flavour and this is what makes it tasteful. As hazelnuts contain significant levels of vitamin E, they are a good food to boost the health of your hair and nails. Hazelnuts, also known as cobnuts or filbert nuts are mostly used for chocolate.
Cacao origins: Costa Rica 55% Balanced dark chocolate with a mild bitterness and a fresh fruity note.
 

Hazelnut Dark Chocolate Bar

Unique dark sugar free Belgium chocolate flavor with fruit and nut
Ingredients:
Cocoa mass, emulsifier SOY lecithin (E322), natural vanilla flavouring, maltitol.
Roasted almond, Cashew nuts, Dried cranberries, Raisins (35%),  
Vegan &amp; Sugar Free
Allergen info:
Contains Soybeans (and products thereof), It may contain hazelnuts, peanuts, almonds, cashews and walnuts depending on the variety.It may contain gluten.
Store in a cool place to preserve the same quality of product.
Keep away from direct sunlight, moisture and odor. (Storage temperature : 17 - 22 C)
Nutritional information: Food value per 100g
Energy: 709 kcal /2'969 kJ, Fat: 36.7g of which saturated fatty acids: 22.7g, Carbohydrates: 57.5g, Sugar: 0.0g, Protein: 7.55g, Salt: 0.1g
Cacao origins: Costa Rica 50.5% Balanced dark chocolate with a mild bitterness and a fresh fruity note.
Country of origin: United Kingdom

Sugar Free Fruits & Nuts Chocolate Bark

Lavender is a flowering plant in the mint family that’s easily identified by its sweet floral scent. In ancient times, lavender was used as a holy herb. Lavender has a unique and distinctive flavor that separates it from other species of mint. On the tongue, lavander chocolate as floral as it smells, very fresh and light.
Cacao origins: Costa Rica 55% Balanced dark chocolate with a mild bitterness and a fresh fruity note.

Lavender Dark Chocolate Bar

Sour cherries are native to the Caucasus Mountains between the Black Sea and Caspian Sea. Sour cherries have high levels of melatonin and have been used as a natural sleep aid for melatonin's effectiveness in regulating sleep. The flavors of sour cherries gives chocolate its sour taste and intense tannic.
Cacao origins: Costa Rica 55% Balanced dark chocolate with a mild bitterness and a fresh fruity note.

Sour Cherry Dark Chocolate Bar

Unique dark sugar free Belgium chocolate flavor with all roasted hazelnuts.
Ingredients:
Cocoa mass, emulsifier SOY lecithin (E322), natural vanilla flavouring roasted hazelnuts, (min.35%), maltitol. 
Vegan &amp; Sugar Free
Allergen info:
Contains Soybeans (and products thereof), It may contain hazelnuts, peanuts, almonds, cashews and walnuts depending on the variety. It may contain gluten.
Store in a cool place to preserve the same quality of product.
Keep away from direct sunlight, moisture and odor. (Storage temperature : 17 - 22 C)
Nutritional information: Food value per 100g
Energy: 590.5 kcal /2'470 kJ, Fat: 40.2g of which saturated fatty acids: 18.3g, Carbohydrates: 48.9g, Sugar: 0.0g, Protein: 8.2g, Salt: 0.0g
Cacao origins: Costa Rica 50.5% Balanced dark chocolate with a mild bitterness and a fresh fruity note.
Country of origin: United Kingdom
 

Sugar Free Dark Hazelnut Chocolate Bark

Cinnamon has been in use by humans for thousands of years. Cinnamon is a spice that is made from the inner bark of trees scientifically known as Cinnamomum. It has a beneficial effect on insulin resistance. Ceylon cinnamon is sweet and subtle. It pairs well with non-competing flavors like chocolate.
Cacao origins: Costa Rica 55% Balanced dark chocolate with a mild bitterness and a fresh fruity note.

Cinnamon & Almond Dark Chocolate Bar

Unique dark sugar free Belgium chocolate flavor with all roasted pistachios.
Ingredients:
Cocoa mass, emulsifier SOY lecithin (E322), natural vanilla flavouring roasted pistachio, (min. 35%), maltitol.
Vegan &amp; Sugar Free
Allergen info:
Contains Soybeans (and products thereof), It may contain hazelnuts, peanuts, almonds, cashews and walnuts depending on the variety.
Store in a cool place to preserve the same quality of product.
Keep away from direct sunlight, moisture and odor. (Storage temperature : 17 - 22 C)
Nutritional information: Food value per 100g
Energy: 591,8 kcal /2'476 kJ, Fat: 40.1g of which saturated fatty acids: 17.4g, Carbohydrates: 49.0g, Sugar: 0.0g, Protein: 8.7g, Salt: 0.0g
Cacao origins: Costa Rica 50.5% Balanced dark chocolate with a mild bitterness and a fresh fruity note.
Country of origin: United Kingdom
 

Sugar Free Dark Pistachio Chocolate Bark

Orange the fruit of the Citrus x sinensis species and is also members of the citrus family. Orange also contain vitamin A, folate and copper, nutrients that assist Vitamin C in keeping your immune system in tip-top shape. Orange adds a floral, citrusy accent to chocolate.
Cacao origins: Costa Rica 55% Balanced dark chocolate with a mild bitterness and a fresh fruity note.

Orange Dark Chocolate Bar

An unsalted roasted pistachio is smooth in texture and finishes with a slightly sweet flavor. Pistachios are bursting with the fiber, minerals, and unsaturated fat that can help keep your blood sugar, blood pressure in check. It is one of the most suitable nuts have the effect of enhancing the chocolate.
Cacao origins: Costa Rica 55% Balanced dark chocolate with a mild bitterness and a fresh fruity note.
 

Pistachio Dark Chocolate Bar

Explore our indulgent range of fair-trade, artisan, dairy-free chocolate bars to enjoy by yourself or share with loved ones. Shop Now!

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